We owe a huge thank you to all our customers, friends and business associates for taking the time to vote for us in the Hertfordshire Food and Drink Awards 2016.
We were delighted to be Commended for Best Artisan Bakery last week in the tranquil setting of Hitchin Priory. Artisan baking is at the very heart of Cinnamon Square and ensuring craft skills are retained is imperative to us. Whilst we are always experimenting and testing new innovations with our baking, artisanal baking will always be at the core of Cinnamon Square.
Awards organiser Damian Cummins said; ‘Supporting independent businesses is at the heart of what we do. The end result is what you and I see on our plate at a sitting, but the journey is so much more complex, the connections between local suppliers and food and drink outlets is really what drives this industry. The focus on provenance, quality, taste and experience is central to its continued success and must prevail! Our awards offer the best endorsement there is, that of the customer.’
The award was collected by Tricia Barker, co-owner of Cinnamon Square and Julie Zehetmayr, Cinnamon Square’s Senior Cake Artist.