A Proper Bread Tin – Large
This is the tin of a real bread baker! With its higher sides there will be not overflowing of your bread.
Use a recipe based on 600g of flour and your dough will happily prove and bake in this tin.
As this is straight from the factory, before use the tin requires a good wash in soapy water, then a coating of oil inside and finally baking in a hot oven for an hour.
This tin will last a lifetime and more.